Cowboy Mashed Potatoes Recipe
Quick, easy and delicious mashed potatoes with corn and carrots.
This is a version of Mashed Potatoes that my husband actually likes. You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself.
I didn't really care for these. I didn't have the jalepeno, but I used everything else. Mine looked more like yellow mashed potatoes with carrots as the recipe does not contain the peas pictured. They reminded me in taste of a garlic mashed potato, a little, but I thought the texture was odd with the carrots and corn. I also found them a little greasy, from the butter and cheese. This is a little more expensive to, to make, buying the red potatoes, yellow potatoes, and the rest of the ingredients especially since they really don't have a lot of flavor.
Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves.
These red-skinned mashed potatoes are just the creamiest. They are always a hit with company. Just a warning: they are addictive!
Why didn't I think of this one before?? I got carrots, corn, and peas into my kids with nary a whimper or whine, plus some calcium and protein with the cheese. All I had to say was 'COWBOY' to my two little boys, and they ate two helpings! (The big boy had 3..) Delicious! This one will be making an appearance on our table OFTEN!
Russet potatoes are blended with roasted garlic, butter and milk.
These garlic mashed potatoes are rich and very tasty!
This recipe doesn't skimp on creaminess. Unpeeled red potatoes are mashed with butter, milk, sour cream, salt and pepper.